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Biotechnology |
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| Biotechnology
can be used to complement traditional breeding programmes, provided that
suitable tissue culture and transformation methods allowing regeneration
of stable transgenic plants are available. Cassava, one of the most important
crops in the tropics was long neglected by biotechnology programmes. During
the past few years, however, significant progress has been made in developing
and adapting biotechnological methods to cassava improvement (Puonti-Kaerlas,
1997). This
section will give information on tissue culture methods for producing
and propagating disease-free planting material, and review of advances
in germplasm conservation, molecular mapping, gene isolation, and genetic
engineering of cassava. |
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| Fair use of the material on this website is encouraged. Short excerpts of text may be quoted provided that the source is acknowledged; however, for permission to use substantial quantities of text, or images, please contact iita-icp@cgiar.org. ICP is implemented by IITA in collaboration with the Federal Ministry of Agriculture and Rural Development (FMA&RD), and the Federal Government of Nigeria, the Niger Delta Development Commission (NDDC), Shell Petroleum Development Company (SPDC) of Nigeria, United States Agency for International Development (USAID), and States in southern Nigeria. © 2005 IITA. | |||