Biotechnology
Biotechnology can be used to complement traditional breeding programmes, provided that suitable tissue culture and transformation methods allowing regeneration of stable transgenic plants are available. Cassava, one of the most important crops in the tropics was long neglected by biotechnology programmes. During the past few years, however, significant progress has been made in developing and adapting biotechnological methods to cassava improvement (Puonti-Kaerlas, 1997).

This section will give information on tissue culture methods for producing and propagating disease-free planting material, and review of advances in germplasm conservation, molecular mapping, gene isolation, and genetic engineering of cassava.

 
   
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